|
|
#31
09-12-2018, 07:32 PM
|
|||
|
|||
You hate doughnuts? How do you make your fingers stick to the fretboard?
|
|
#32
09-12-2018, 07:56 PM
|
|||
|
|||
|
No donuts for me, please. I'm a bagel guy.
 Greg Rappleye
|
|
#33
09-12-2018, 08:22 PM
|
|||
|
|||
|
Quote:
__________________
Epiphone Masterbilt Hummingbird Epiphone Masterbilt AJ-500RENS Teach us what ways have light, what gifts have worth. Edna St. Vincent Millay
|
|
#34
09-12-2018, 08:43 PM
|
||||
|
||||
|
Toasted coconut.... Chocolate, no icing or fillings. Sometimes a good old fashioned.
What's not to like,
__________________
Barry Youtube! My SoundCloud page Avalon L-320C, Guild D-120, Martin D-16GT, McIlroy A20, Pellerin SJ CW Cordobas - C5, Fusion 12 Orchestra, C12, Stage Traditional Alvarez AP66SB, Seagull Folk Aria {Johann Logy}:
|
|
#35
09-12-2018, 09:27 PM
|
|||
|
|||
|
Quote:
__________________
Liam F. 👽🖖🏼👑 🎶
|
|
#36
09-13-2018, 12:03 AM
|
|||
|
|||
|
They tend to make the strings sticky [emoji23]
__________________
Martin OODB JT Gibson J45 Yamaha LLTA Yamaha SLG200S Yamaha NTX1200R Taylor GSMiniE Rosewood Joe Brown Uke AER Compact 60 Marshall AS50D Now 100% Acoustic and loving it ! No more GAS
|
|
#37
09-13-2018, 05:54 AM
|
|||
|
|||
|
I used to down about 6 at a time. Now I try 1 a few times a year and half way through I think it tastes awful and toss it away. They don't make them like they used too, or I got used to eating better.
|
|
#39
09-13-2018, 09:25 AM
|
|||
|
|||
|
Quote:
__________________
Epiphone Masterbilt Hummingbird Epiphone Masterbilt AJ-500RENS Teach us what ways have light, what gifts have worth. Edna St. Vincent Millay
|
|
#40
09-13-2018, 09:36 AM
|
|||
|
|||
|
Very occasionally we go to an open air Sunday market where there is a doughnut maker selling from a van.
They smell sickening to me. I've never had much of a sweet tooth - I used to like chocolate covered biscuits or custard creams with tea, and sometimes we'd go to a coffee house and I'd maybe have some carrot cake. there used to be a family story about me when I was at a birthday party at about aged four. The host came to all these little kids with sweets and asked me what I'd like and I said ... "can have a sausage please?" Since I had my cancer treatment and lost my saliva glands and a lot of my taste buds, I am more attracted to sweet and sour things so I have large dollops of honey on my morning porridge and/or on greek yoghurt. Doughnuts ? I used to be able to eat the ones filled with jam but I'd try to scrape the sugar coating off first. Ugh - greasy and overly sweet. Noooo.
__________________
Silly Moustache, Just an old Limey acoustic guitarist, Dobrolist, mandolier and singer. I'm here to try to help and advise and I offer one to one lessons/meetings/mentoring via Zoom!
|
|
#41
09-13-2018, 09:57 AM
|
|||
|
|||
|
My eating philosophy is "Eat what makes you stronger. Don't eat what makes you weaker." Every ingredient of a doughnut is poison. Doughnuts are far too sweet and make me feel like crap.
OTH, I like fried fat as much as anybody. I thank Providence for slow-cooked, uncured, bacon. Bacon tastes better (than almost everything) and makes me feel strong and energetic.
|
|
#43
09-13-2018, 12:32 PM
|
|||
|
|||
|
I try to stay away from donut shops, they attract police.
Sorry, but three pages of donuts without a cop joke isn't reasonable.
__________________
Rodger Knox, PE 1917 Martin 0-28 1956 Gibson J-50 et al
|
|
#44
09-13-2018, 01:41 PM
|
|||
|
|||
|
Quote:
I realize I'm in the minority here, but I don't like donuts or beer....now vodka is another story 
|
