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#1
02-20-2018, 08:50 AM
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Suggestion for a main course to feed 2600?
This September will be our third year putting on a community dinner on our town's Main Street. Last year we had 2,300 folks, about half the county. Folks show up with their drinks and side dishes and the event supplies the main dish. This year we're going to cap attendance at 2,600.
The first two years, we did pulled pork sandwiches. As we begin to plan this year's event, we're thinking that there has to be a less labor and resource intensive entree. AGF is a pretty diverse bunch and I was thinking maybe some of us have experience in this realm and might share their experience. Cheers!
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Goodall, Martin, Wingert 
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#2
02-20-2018, 08:57 AM
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Less labor intensive? Spaghetti? Sauce is the key though.
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Happy Sunsets Taylor 514ce (1999) Taylor K22ce - all Koa (2001) Taylor 612ce (2001) Taylor T5-C2 Koa (2007) Ovation CS28P KOAB - Koa Burst (2017) Paul Reed Smith 305 - Sunburst (2012) Paul Reed Smith Custom 22 - Autumn Sky (2013) Fender Classic Player 60s Strat - Sonic Blue (2012) Roland Juno DS76 (2020)
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#3
02-20-2018, 09:14 AM
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Baked ziti
Pasta and sauce Grilled Kilbassa (or any sauasage) on a preztle roll Southwest casserole (like baked ziti but with a south western flavor profile -tomato, cumin, chili, garlic, onions beans, corn, peppers, jack cheese, elbow macaroni etc..) Lobster or crawfish Mac and cheese (Truffled - Optional) Beef, chicken, pork chili (yellow rice)
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David Webber Round-Body Furch D32-LM MJ Franks Lagacy OM Rainsong H-WS1000N2T Stonebridge OM33-SR DB Stonebridge D22-SRA Tacoma Papoose Voyage Air VAD-2 1980 Fender Strat A few Partscaster Strats MIC 60s Classic Vib Strat
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#6
02-20-2018, 10:12 AM
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TACOS FOR ALL!!!!
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#7
02-20-2018, 10:17 AM
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You'll have to start early, but a lot of places will have a big bbq chicken pit they might let you use. Our church built one.
Here's a mobile version: 
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#10
02-20-2018, 12:46 PM
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Loaves and fishes...the precedent has already been set.
 Tony
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“The guitar is a wonderful thing which is understood by few.” — Franz Schubert "Alexa, where's my stuff?" - Anxiously waiting...
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#11
02-20-2018, 01:35 PM
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Thanks for the suggestions. The whole idea of changing the entree is to simplify so we're looking for easy.
Quote:
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Goodall, Martin, Wingert
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#12
02-20-2018, 03:24 PM
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Wow, a ton of food.....literally!
Can’t offer any suggestions sorry, but would just like to comment on what a positive thing it is for your community to come together like that. Nice to see that kind of neighborly spirit still alive and well.
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Best regards, Andre Golf is pretty simple. It's just not that easy. - Paul Azinger "It ain’t what you don’t know that gets you into trouble. It’s what you know for sure that just ain’t so." – Mark Twain http://www.youtube.com/user/Gitfiddlemann
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#14
02-21-2018, 08:11 AM
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Take the advice of hundreds of church dinners everywhere: ham and beans. You buy the hams pre-cooked, just need to be heated, and beans - well, the turnout next year will be much lower.
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Mike My music: https://mikebirchmusic.bandcamp.com 2020 Taylor 324ceBE 2017 Taylor 114ce-N 2012 Taylor 310ce 2011 Fender CD140SCE Ibanez 12 string a/e 73(?) Epiphone 6830E 6 string 72 Fender Telecaster Epiphone Dot Studio Epiphone LP Jr Chinese Strat clone Kala baritone ukulele Seagull 'Merlin' Washburn Mandolin Luna 'tatoo' a/e ukulele antique banjolin Squire J bass
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