#16
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28" for the top and 15" for the back
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#17
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Writing is simply another avenue through which humans are able to be creative. For some people, the 12-pack of Crayolas is enough...but then there are those who feel censored without the 256-pack. I fall somewhere in between the two extremes. 🎨
Quote:
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‘17 Two Hands Guitar Co. 000/Concert, Sitka/Brazilian Imbuia ‘17 Two Hands Guitar Co. 0000/Auditorium, Sitka/Indonesian RW ‘93 Taylor 712 (I spent 20 years trying to convince the owner to sell me this guitar) ‘95 Taylor Limited Edition GAWS (I traded my Gibson J-200 for this guitar in ‘95) TWO HANDS GUITARS |
#18
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Thanks for responding, redir & takeitslow.
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‘17 Two Hands Guitar Co. 000/Concert, Sitka/Brazilian Imbuia ‘17 Two Hands Guitar Co. 0000/Auditorium, Sitka/Indonesian RW ‘93 Taylor 712 (I spent 20 years trying to convince the owner to sell me this guitar) ‘95 Taylor Limited Edition GAWS (I traded my Gibson J-200 for this guitar in ‘95) TWO HANDS GUITARS |
#19
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30' top
15' back |
#20
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I have 25' and 15' dishes. Think my radius's are less though, the backs more than the front. The bracing does not hold the top and back exactly at the dish radius due to some spring back.
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Fred |
#21
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Similar to redir, 15' back, dead flat top though I also cant the rim above the UTB to the heel block about a degree. It is my understanding that Martin does this as well.
Technically on my backs, my radius did is something like 14'-10'' and I shape the braces as such. I then use a 15' radius sanding block to touch up the rim, which I had pre-shaped before bending. By the time I glue back to rim, the back had sprung back slightly and fits the rim nicely. |
#22
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I've been doing 28' and 16' for tops and backs respectively for quite a while.
I've really wanted to experiment with arched rather than domed tops ala Laurent Brondel for a while now and might give that a go soon. |
#23
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(insert famous quote here) |
#24
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#25
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31' 4" Top
13' 9" Back |